|1¾ cup||Light brown sugar; firm pack|
|3 cups||Whipping cream|
|¼ teaspoon||Maple flavoring (opt)|
|1 cup||Slated pecans; chopped|
PATTI - VDRJ67A
Beat eggs until foamy in a large mixing bowl. Gradually add sugar; beat until thickened. Add milk, cream, vanilla, and maple flavor; mix well. Stir in pecans. Chill. Churn-freeze. Makes 3 quarts.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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