Yield: 4 Servings
Measure | Ingredient |
---|---|
\N 1 | clove garlic -- minced |
\N \N | Date: 09/26/96 |
3 TB butter
2 TB finely chopped parsley
: salt & pepper
4 md Idaho potatoes
Preheat oven to 400 degrees. In a small sauce pan melt together the butter, garlic, and parsley. Peel each potato and cut each potato crosswise into ¼" slices without slicing all the way through the potato. Place potatoes in baking dish and drizzle with butter mixture. Bake for 1 hour or until golden, crispy and the potatoes have fanned out. Serve hot.
Recipe By : TVFN How to Boil Water