Yield: 4 servings
Measure | Ingredient |
---|---|
1 tablespoon | Granulated Sugar |
4 \N | Cloves Garlic |
2 tablespoons | Fish Sauce (Nuoc Mam) |
1 tablespoon | Vegetable Oil |
1 \N | Onion |
4 \N | Boneless Pork Chops |
Combine salt, sugar, fish sauce, minced onion, chopped garlic and oil. Pour over chops in a shallow dish. Let marinate 3 to 4 hours, turning meat occaisionally. Grill or bake in a 350øF oven for 45 minutes to 60 minutes or until cooked. Slice into bite sizes pieces before serving. Make 4 servings.
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