Yield: 1 Servings
Measure | Ingredient |
---|---|
1 tablespoon | Oil |
3 pounds | Pork; cut in 1-in. cubes |
1 large | Onion; chopped |
1 \N | Red bell pepper; diced |
1 \N | Green bell pepper; diced |
2 \N | Cl Garlic; minced |
1 \N | Fresh jalapeno pepper; mince |
½ teaspoon | Oregano |
½ teaspoon | Cumin |
1 tablespoon | Cider vinegar |
1½ teaspoon | Salt |
2 cans | Green chilies; chopped (4 oz |
* or 3 canned jalapeno peppers. Brown pork in oil. Add rest of ingredients EXCEPT GREEN CHILIES and cook for 1 to 1½ hours. Add green chilies before serving.