pork burritos
- Categories
- Pork
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| 1 tablespoon | Oil |
| 3 pounds | Pork; cut in 1-in. cubes |
| 1 large | Onion; chopped |
| 1 | Red bell pepper; diced |
| 1 | Green bell pepper; diced |
| 2 | Cl Garlic; minced |
| 1 | Fresh jalapeno pepper; mince |
| ½ teaspoon | Oregano |
| ½ teaspoon | Cumin |
| 1 tablespoon | Cider vinegar |
| 1½ teaspoon | Salt |
| 2 cans | Green chilies; chopped (4 oz |
* or 3 canned jalapeno peppers. Brown pork in oil. Add rest of ingredients EXCEPT GREEN CHILIES and cook for 1 to 1½ hours. Add green chilies before serving.
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