pork and beans
- Categories
- None
- Yield
- 1 servings
| Measure | Ingredient |
|---|---|
| 1 quart | Cooked beans |
| Diced bacon | |
| 2 tablespoons | Brown sugar |
| 1½ tablespoon | Dry mustard |
| Pepper | |
| 1 tablespoon | Molasses |
| Water to cover | |
| Catsup | |
| Chile peppers to taste | |
| Onions |
Cook beans -- drain. Mix together with other ingredients and cook/bake until the vegetables are done, checking for liquid.
Posted to CHILE-HEADS DIGEST by Nels Peterson <npkp4jp@...> on Jan 21, 1999, converted by MM_Buster v2.0l.
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