|1 cup||Canned tomatoes, drained|
|¼ teaspoon||Baking soda|
|½ cup||Scalded milk|
|3||Weiners cut into 1/4 inch pieces|
Melt margarine, then blend in flour and salt. Add tomatoes, soda, and milk. Cook 10 minutes, stirring as needed. Add wiener rounds. When hot, serve over hot toast.
Makes 4 servings.
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