ponderosa's steak sauce

Categories
Sauces
Meats
Copycat
Yield
1 Servings
MeasureIngredient
  -----waldine van geffen vghc
⅓ cup Heinz 57 sauce
⅓ cup Worcestershire sauce
⅓ cup A-1 steak sauce
2 tablespoons Light corn syrup

Combine as listed and funnel into bottle with tight fitting cap. Keep refrigerated to use in a few months. Shake well before using. Source: Gloria Pitzer's Secret Recipes Quarterly-Summer/1995.

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