play dough #6

Play dough
6 Servings
1 dash Food colouring
1 cup Water
1 cup Flour
½ cup Salt
2 teaspoons Cream of tartar
2 tablespoons Cooking oil

In a heavy saucepan, stir food colouring into water. Add all remaining ingredients. Cook over medium heat, stirring constantly with a wooden spoon until mixture thickens and draws away from the sides of the pan. Form into a ball and cool. Pack play dough in a zip-lock bag or air-tight container.

NB: Can also be used as a treat for birthday parties, just pack it into individual decorative containers.

Source: Modern Woman magazine, June 1993 issue Shared by: Sharon Herrington

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