Yield: 1 Batch
Measure | Ingredient |
---|---|
2 cups | Flour |
1 cup | Salt |
1 teaspoon | Salad oil |
\N \N | Water |
SOURCE: Posted on Delphi - Cust 229 by Lynne Sammon (MICROWIZ). MM format by Ursula R. Taylor
Mix ingredients together; knead until very smooth and workable. To color just knead food coloring into small balls of dough as desired.