plantains a l'orange
| Measure | Ingredient |
|---|---|
| Plantains | |
| 3 tablespoons | Butter |
| ½ cup | Orange juice |
| ⅓ cup | Brown sugar |
Bake plantains in the skin at 350'F. until tender. Peel, then cut into ½" chunks. Then, saute cut plantains over medium heat with butter and orange juice. Sprinkle with brown sugar. Cook until butter is melted and plantains are softened. Makes 4 serving for dessert.
Submitted By MICHAEL ORCHEKOWSKI On 11-27-94
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