|1 pounds||Velveta (softened or melted)|
|1 medium||Size can Pimentos (mashed)|
sprinkle of Black Pepper
Mix together and add enough mayonnaise or salad dressing to make moist and spreadable (about ½ c), adding more sugar for taste.
I soften velveda/pimento in micro for 2 min or so, then use Hellman mayo, and sometimes a touch of minced fresh onion.
Random recipe of the day