Yield: 1 Servings
Measure | Ingredient |
---|---|
4 tablespoons | Agar flakes |
1 cup | Water (up to) |
3 \N | Canned pimentos |
¾ cup | Cashews; raw |
2 tablespoons | Sesame seeds |
3 tablespoons | Yeast |
1¼ teaspoon | Salt |
1 teaspoon | Onion powder |
1 dash | Garlic powder |
1 dash | Dill (optional) |
¼ cup | Lemon juice |
From: arlen@... (Arlen Fletcher) Date: Thu, 24 Feb 1994 17:29:50 GMT Soak the first two ingredients for 5 minutes and then boil until clear.
Whiz in blender remaining ingredients except lemon juice with agar and water mixture. While blending add ½ c. oil slowly. Stir in ¼ c. lemon juice. Put in mold and chill. For very thick cheese sauce or cheese like spread, use a little more cashews.
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