peppy pork spiedies

1 Servings
4 pounds Cubed pork
3 cups Vegetable oil
¼ cup Wine
½ pounds Pepperoni, diced juice from 2 lemons
2 tablespoons Prepared mustard
Cloves of garlic, minced
Bay leaves
  Salt and pepper

Combine all marinade ingredients. Add meat and marinate 72 hours, turning occasionally.

Skewer and grill meat, basting with marinade.

Posted to TNT - Prodigy's Recipe Exchange Newsletter, by MBills@... on Thu, 16 Jan 1997.

Similar recipes

Random recipe of the day

Pectin stock

Follow us

 Subscribe in a reader