Peppers & steak

Yield: 6 Servings

Measure Ingredient
\N \N - kxmt69b
2 \N Green peppers, chopped
1 cup Beef bouillon
½ teaspoon Ground ginger
2 pounds Lean round steak
2 tablespoons Minced dried onion
¼ cup Soy sauce
½ teaspoon Garlic powder
106 xes *Calories

NUTRI INFO PER SERVING

Cut steak into serving size portions. Place half the steak in Crockpot. Arrange green peppers on steak.

Place remaining steak on top. Mix remaining ingredients and pour over meat. cover and cook on Low setting for 8 to 10 hours, or high for 4 to 5 hours.

Each serving: 186 calories.

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