Yield: 1 Servings
Measure | Ingredient |
---|---|
¾ cup | Vanilla regular, low-fat or |
\N \N | Nonfat ice cream |
¾ cup | Whole or skim milk |
5 \N | Peppermint candies or 3 mini |
\N \N | Candy canes |
\N \N | Ice cubes |
Process first 3 ingredients in an electric blender until smooth.
Scrape down sides and add 1-3 ice cubes to bring mixture to the 2-cup level. Process until smooth. Serve immediately, garnished with another candy cane. Source: Quick & Easy Cooking ch.