pepper catfish
- Categories
- None
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| 4 | Catfish fillets or 1 lb. nuggets |
| ¼ cup | Soy sauce |
| 2 | Cloves garlic; crushed |
| 8 | Whole peppercorns; crushed |
| 1 tablespoon | Ground coriander |
| 1 teaspoon | Brown sugar |
MARINADE
Mix marinade ingredients. Pour over fillets; cover and refrigerate at least 30 minutes; up to 4 hours. Grill over medium flame about 5 minutes per side. May also be broiled.
Posted to recipelu-digest Volume 01 Number 628 by "Joe" <Broutek@...> on Jan 29, 1998
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