peanut butter frosting #2
- Categories
- Icings
- Yield
- 1 Batch
| Measure | Ingredient |
|---|---|
| ½ cup | Creamy peanut butter |
| ½ cup | Butter; softened |
| 2 cups | Confectioners sugar |
| 5 teaspoons | Milk; (to 6 tbsp) |
| 1 teaspoon | Vanilla extract |
In a large bowl with mixer at medium speed, beat peanut butter and butter until light and fluffy. Gradually, beat in sugar, alternately, with milk until frosting is a good spreading consistency. Beat in vanilla extract. Makes enough frosting to frost one 13 x 9 x 2" cake.
Submitted By SAM WARING <WARING@...> On 06 AUG 95 234147 ~0600
Similar recipes
- Bakers frosting
- Butter frosting
- Caramel frosting
- Carmel frosting
- Chocolate cream frosting
- Chocolate frosting #1
- Chocolate frosting #2
- Decorator's frosting
- Frosted apple pie
- Frosted spice cookies
- Frosting cake
- Lemon frost pie
- Orange frosting
- Pecan frosting
- Sauce icing
- Speedy frosting
- Strawberry cake & frosting
- Sugarless frosting
- Texas frosting
- White frosting
Random recipe of the day
Follow us
