| Measure | Ingredient |
|---|---|
| 1 pounds | Cubed boneless pork |
| Taco seasoning mix | |
| Oil | |
| 8 ounces | Salsa |
| 4 tablespoons | Peach preserves |
Coat cubed boneless pork with taco seasoning mix, brown in a little oil in a skillet. Add an 8 oz. jar of salsa and 4 tablespoons of peach preserves to skillet, stir to mix well, cover and lower heat.
Simmer gently for 15 minutes.
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