Party dip

Yield: 1 recipe

Measure Ingredient
2⅓ cup Tomatoes (1 #2 can)
2 teaspoons Heaping - chili powder
2 tablespoons Worcestershire sauce
\N \N Crackers
\N \N Chips
1 large Pkg. dried beef
4 \N Beaten eggs
1 pounds Velveeta or American cheese
\N \N Potato puffs

SERVE WITH

Squeeze tomatoes through sieve. Simmer 10 minutes. Add chili powder and Worcestershire sauce. Cut pkg dried beef fine. Add.

Heat thoroughly. Remove from heat. Add eggs. Mix thoroughly; return to heat; cook until thick. Add cheese (cut up fine). Put all in double boiler and cook until thick.

~ Mrs. J. Hardin Perry - Fredericksburg, Tx typed & posted by teri chesser Submitted By TERI CHESSER On 09-18-95

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