oven fried casserole
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- 1 Servings
| Measure | Ingredient |
|---|---|
| 1 tablespoon | Margarine |
| ⅔ cup | Bisquick baking mix |
| 1½ teaspoon | Paprika |
| 1¼ teaspoon | Salt |
| ¼ teaspoon | Pepper |
| 2½ pounds | Fryer; cut up, up to 3-1/2 lbs |
Heat oven to 425 degrees. Melt margarine in 13 x 9 inch pan in oven. Mix baking mix, paprika, salt and pepper; coat chicken. Place skin sides down in pan (uncovered). Bake 35 minutes. Turn, bake about 15 minutes or until done. 6 servings.
Recipe by: Bisquick Site - Found By Brenda Whimsey Stephens Posted to brand-name-recipes by Tiina <4Angels@...> on Mar 05, 1998
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