orange laced grapes
| Measure | Ingredient |
|---|---|
| 4 cups | Seedless grapes |
| ¼ cup | Orange flavored liqueur |
| 2 tablespoons | Sugar |
| 1 teaspoon | Orange peel -- grated |
| 1 cup | Whipped topping |
Combines oranges, liquer, sugar and orange peel; mix well. Marinate at least three hours in refrigerator. Spoon into glass goblets or in dessert bowls. Serve with a dollop of whipped cream. You may, if you like, fold 2 to 3 teaspoons of the liqueur into the whipped topping.
Recipe By : Topaze
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