|3 tablespoons||Orange blossom honey|
|2 tablespoons||Diet margarine (orig was regular margarine)|
|1 teaspoon||Orange zest|
|8 cups||Popcorn; air-popped, hot|
|1 tablespoon||Toasted sesame seeds; * (original was 3 tablespoons)|
|1||Fat; 1 Other Carbohydrates|
* Toast the sesame seeds in a dry skillet over moderate heat until lightly browned. Stir frequently to prevent burning.
In a small saucepan, melt the margarine over low heat. Stir in the honey and orange zest.
Put the popcorn into a large serving bowl, pour the honey mixture over it and toss lightly to combine. Sprinkle with sesame seeds and serve at once.
>From: Ellen C. Rakes <ellen@...> Per serving: 146 Calories; 4g Fat (26% calories from fat); 2g Protein; 26g Carbohydrate; 0mg Cholesterol; 71mg Sodium Food Exchanges: 1 Starch/Bread; Recipe by: Vegetarian Times Complete Cookbook, 1995 Posted to Digest eat-lf.v097.n221 by "Ellen C." <ellen@...> on Sep 3, 1997
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