Yield: 1 servings
Measure | Ingredient |
---|---|
1 each | Orange; grind rind and all |
1 cup | Butter; or other shortening |
2 cups | Sugar |
1 cup | Milk; sweet or sour |
1 teaspoon | Baking soda |
2 teaspoons | Baking powder |
6 cups | Flour; sifted |
\N \N | Frosting: |
1 each | Orange; grind rind and all |
1 tablespoon | Butter |
1 pounds | Sugar; powdered |
Drop on cookie sheet, bake in 400 F. oven. When entirely cooled, ice with frosting.
Note: Cream butter or shortening and sugar, combine remaining ingredients. For frosting, combine ingredients, mix till smooth.
Source: Mrs. Ernest Clapp, Chatham Grange, Medina County, OH