Yield: 3 servings
Measure | Ingredient |
---|---|
1 \N | Stick butter |
1 large | Onion |
2 cans | Beef consomme soup |
1 cup | Long grain rice |
Saute onion in butter. Add soup and rice. Place in casserole and bake at 350 degrees for 60 minutes. Randy Rigg Submitted By RANDY RIGG On 04-06-95