old-fashioned lemon sauce

Categories
Sauces
Yield
1 1/3 cups
MeasureIngredient
½ cup Butter
1 cup Sugar
¼ cup Water
Egg well beaten
3 tablespoons Lemon juice (1 lemon)
  Grated rind of 1 lemon

Combine in saucepan and cook over medium heat, stirring constantly, just until mixture comes to a boil. Oseland's Country Gourmet Gourmet Foods, Gift Baskets & Culinary Giftware for the Country Home.

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