|2 tablespoons||Baking powder|
|2 tablespoons||Butter or marg or lard|
|1 cup||Mashed potatoes|
1. In large bowl, combine flour, sugar, baking powder and salt. Add butter, cutting in until it is in tiny pieces.
2. Add potatoes. Cut and stir in potatoes.
3. Pour in milk. Stir with fork to form ball. Turn out onto working surface, and knead about 10 times. Place on ungreased cookie sheet and pat down to ¾"-1" thick. Bake at 400F for 20 mins until well-browned.
Var: Omit sugar and add 2 tbsp molasses.
Contributor: "Company's Coming Muffins & More" Jean Pare Posted to recipelu-digest Volume 01 Number 631 by Cathleen <catht@...> on Jan 29, 1998
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