Yield: 1 Servings
Measure | Ingredient |
---|---|
2 \N | Eggs; beaten |
1 cup | Sugar |
¾ cup | Butter |
½ teaspoon | Soda |
1 teaspoon | Allspice |
1 teaspoon | Cinnamon |
2 cups | Flour |
1½ cup | Oatmeal |
3 tablespoons | Buttermilk |
½ teaspoon | Salt |
1 cup | Chopped nuts |
2 cups | Raisins |
Cream sugar and butter. Add eggs and milk. Sift flour and dry ingredients.
Add oatmeal, raisins and nuts, then add sugar mixture. Drop on greased cookie sheet by teaspoon. Bake at 350 for 10 minutes or until lightly browned.
MRS HELEN BEMIS
COMO, MS
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .