Yield: 12 bars
Measure | Ingredient |
---|---|
½ cup | Margarine |
2 cups | Quick Oats |
½ cup | Brown sugar |
¼ cup | Dark Cornsyrup |
¼ teaspoon | Salt |
6 ounces | Chocolate Chips |
¼ cup | Chopped Nuts |
1. Melt butter in large glas bowl in microvawe on HIGH for 45 sec. 2.
Stir in oats, sugar, syrup and salt. 3. Press evenly into bottom of 8 X 8 X 2" baking pan. 4. Microwave on HIGH for 3-4 minutes, untill bubbly. 5. Spread the surface even and sprinkle the chips over all.
6. Microwave on MEDIUM for 4-6 minutes, until chips are melted. 7.
Spread out evenly and sprinkle the nuts all over top. 8. Chill for 1 hour and cut into bars.
Typed by Brigitte Sealing