Yield: 1 Servings
Measure | Ingredient |
---|---|
8 tablespoons | Mustard |
1 teaspoon | Black pepper |
6 tablespoons | Sugar |
1 teaspoon | White pepper |
1 cup | Cider vinegar |
½ teaspoon | Soy sauce |
2 teaspoons | Chili powder |
2 tablespoons | Butter |
Combine all but soy and butter, heat 10 minutes. Add soy sauce and butter at end.