Yield: 24 muffins
Measure | Ingredient |
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\N \N | No ingredients found |
Prepare Cheddar Muffins (left), substi- tuting ¼ C quartered, pitted Nicoise olives, and ½ t herbes de Provence for Cheddar and chives.
Country Living/Oct/93 Scanned & fixed by DP & GG