| Measure | Ingredient |
|---|---|
| 1 pack | Finely chopped dates |
| 1 cup | Boiling water |
| 1 teaspoon | Baking soda |
| 1 cup | Sugar |
| 1 | Egg |
| 1 teaspoon | Vanilla |
| 1 tablespoon | Melted margarine |
| ¼ teaspoon | Salt |
| 1½ cup | Flour |
| 1 teaspoon | Baking powder |
| 1 cup | Chopped nuts |
By Aunt Emma on 12/28/96.
Add dates to boiling water. Let cool. Stir in other ingredients. Bake at 350 degrees for 40 minutes. Serve with cool whip topping. Serves 12 Posted to Bakery-Shoppe Digest V1 #482 by Terry Van Kirk <tvankirk@...> on Dec 31, 1997
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