|½ cup||Firmly packed brown sugar|
|½ cup||All-purpose flour|
|2 cups||Kellogg's Corn Flakes crush|
|Ed to 1 cup|
Cream butter and sugar.Fold in flour,cornflakes and ginger.Drop by level tablespoonfuls onto lightly greased baking sheets.Bake at 325 degrees for 15 to 20 minutes.Let stand 5 minutes and remove cookies from sheet to cool.
Suggestions; Use a combination of cinnamon,nutmeg and cloves in place of ginger.
From box of Kellogg's Cornflakes typed by G.Major 07\05\95 Submitted By GEORGINA MAJOR On 07-06-95
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