mr. food's no bake cheesecake

Mom's best
1 cheesecake
1 pack 8 oz cream cheese, softened
½ cup Sugar
1 cup (1/2 pint) sour cream
2 teaspoons Vanilla
Container (8 oz) frozen
  .whipped topping, thawed
Prepared 9" graham cracker
  .pie crust
1 cup Semisweet chocolate chips,


In a large bowl, beat the cream cheese until softened; add the sugar gradually. Blend in the sour cream and vanilla. Fold in the whipped topping until well mixed. Spoon the mixture into the graham cracker crust. Chill for 4-5 hours to set. Keep refrigerated.

Lin's Note: I melted 1 cup semi-sweet chocolate pieces in the microwave, and added them to the cheese/sour cream/vanilla mixture and blended well. I then folded in the whipped topping. It came out wonderfully! To garnish, I served with whipped cream and shaved chocolate.

Source: Mr Food Makes Desserts Typed in MM format by Linda Fields, Cyberealm BBS Watertown, NY 12/31/95 315-786-1120

Random recipe of the day

Steak 'n mushrooms

Follow us

 Subscribe in a reader