monterey jack salsa
- Categories
- Salsa
- Yield
- 4 servings
| Measure | Ingredient |
|---|---|
| 4 ounces | Can green chilies |
| 4 | Green onions, chopped |
| 1 | Tomato, chopped |
| ¼ cup | Fresh, chopped, cilantro |
| ¼ pounds | Shredded monterey jack - |
| Cheese | |
| ½ cup | Italian salad dressing |
| Tortilla chips |
Blend chilies, onions, tomato, cilantro, cheese and salad dressing. Let set for 30 minutes to allow flavors to blend. Serve with tortilla chips.
Similar recipes
- Chicken monterey
- Crab monterey
- Dove monterey style
- Jalapeno risotto with monterey jack cheese
- Monterey artichoke bake
- Monterey brie
- Monterey chicken
- Monterey chicken phyllo appetizers
- Monterey clam chowder
- Monterey jack and corn chowder
- Monterey jack bread
- Monterey jack bread (food processor)
- Monterey jack cheese bread
- Monterey penne
- Monterey rice
- Monterey shrimp dip
- Monterey spaghetti
- Monterey spaghetti casserole
- Mushrooms stuffing monterey
- Pickled onion and monterey jack quesadillas
Random recipe of the day
Follow us
