mississippi mud cookies
- Categories
- Choco3
- Yield
- 30 servings
| Measure | Ingredient |
|---|---|
| ½ cup | Milk |
| 2 cups | Sugar |
| 1 | Stick butter |
| 3 tablespoons | Cocoa powder |
| ½ cup | Peanut butter |
| 1 teaspoon | Vanilla |
| 3 cups | Oats |
In saucepan mix together the milk, sugar, butter and cocoa. Boil (rolling) for 1 minute; remove from heat and stir in peanut butter and vanilla. Stir in oats. Drop by teaspoonfuls onto waxed paper. Allow to cool (to hasten cooling refrigerate).
Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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