Mexican cranberries

1 Servings

Ingredients

Quantity	Measure	Ingredient
1	can	(16oz) whole berry cranberry sauce
1		Jar (10-1/2oz) jalapeno pepper jelly
2	tablespoons	Chopped fresh cilantro

Directions

Combine all ingredients in small pan; cook over low til the jelly melts, stirring often. Cool. Serve immediately or chill. Yield: 2-1/2C all recipes from "Southern Living Annual Recipes" Posted to KitMailbox Digest by "Dan/Trina D." <itisme@...> on Nov 17, 1997