mexican style pizzas
- Categories
- Pizza
- Yield
- 4 servings
| Measure | Ingredient |
|---|---|
| ½ cup | Pizza sauce |
| ½ cup | Mild salsa |
| 1 tablespoon | Parsely -- minced |
| 4 larges | Flour tortillas |
| 1 can | Whole kernel corn |
| 1 can | Canned chicken -- drained |
| ½ cup | Canned pinto beans |
| 1 can | Green chiles -- cut strips |
| 1 cup | Monterey jack cheese -- |
| Shredd |
Preheat broiler. Mix pizza sauce, salsa and parsley. spread on tortillas. Arrange corn, chicken, pinto beans and chiles over sauce; sprinkle with cheese. Broil 3 minutes or until cheese is melted.
Recipe By :
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