mexican spice mix
- Categories
- None
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| ½ cup | Chili powder |
| ¼ cup | Paprika |
| 1 tablespoon | Ground cumin |
| 1 teaspoon | Garlic powder |
| 1 teaspoon | Ground red pepper; dried fresh if possible |
| 2 teaspoons | Dried oregano leaves |
| 1 teaspoon | Salt |
Combine all. Store in airtight container. Yields one cup.
Posted to Bakery-Shoppe Digest V1 #237 by Shelley Sparks <ssparks@...> on Sep 14, 1997
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