Yield: 12 servings
Measure | Ingredient |
---|---|
12 \N | Flour tortillas |
1 \N | Stick oleo or butter |
1½ cup | Sugar |
1½ cup | Water |
1 cup | Apple pie filling |
1 teaspoon | Cinnamon |
¼ teaspoon | Nutmeg |
FIVE INGREDIENTS
Chop apples in pie filling. Fill each tortilla with 1 tablespoon filling and roll. Place in pan with rolled end down. In a saucepan place next 5 ingredients and heat until sugar is dissolved and butter is melted. Pour over tortillas and let set for at least 8 hours. Bake 30 minutes at 350 .
Serve warm. A favorite of the Altrusa group that meets at FUMC on Tuesday nights.