Yield: 1 Servings
Measure | Ingredient |
---|---|
¼ cup | Brown sugar |
1½ teaspoon | Paprika |
½ teaspoon | Salt |
¼ teaspoon | Garlic powder (optional) |
¼ teaspoon | Thyme |
¼ teaspoon | Marjoram |
to enhance the color of poultry and meats.
In glass cup blend all ingredients well. Pour into shaker with semi-large holes. Sprinkle on surface of poultry, meat and fish to improve surface browning.
Posted to rec.food.recipes by jills@... on Sat, 10 Sep 1994.