Marmalade tea

Yield: 5 Cups

Measure Ingredient
5.00 cup Boiling water
1.00 \N Lipton family size tea bag
½ cup Orange marmalade
2.00 tablespoon Sugar
2.00 tablespoon Lemon juice

Pour 5 cups of boiling water over tea bag; cover and steep 5 minutes.

Remove tea bag, squeezing gently. Stir in marmalade, sugar, and lemon juice. Strain mixture, if desired; serve hot. Yield: 5 cups Typed in MMFormat by cjhartlin@... Source: Southern Living Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@...> on Aug 29, 1998 NYC Nutrilink: M0^00000,M0^00000,M0^00000,M0^00000,M0^00000

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