Marinate

Yield: 1 Servings

Measure Ingredient
½ teaspoon Instant minced onion
3 tablespoons Red wine vinegar
½ cup Vegetable oil
1 teaspoon Season salt
1 dash Pepper
2 teaspoons Worchestershire sauce

Soak minced onion in wine vinegar until softened. Mix with other ingredients. Marinate meat in closed plastic container for 24 hours turning after 12 hours.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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