mango punch
- Categories
- None
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| 2 cups | Sugar |
| ¼ cup | White rum |
| 1 | Doz ripe mangos |
| 3 quarts | Water |
Wash mangos and peel them, rub through sieve. Add water and bring to quick boil. Simmer for about ½ hour. Allow to cool, then add rum and sweeten.
Serve chilled. Posted to TNT - Prodigy's Recipe Exchange Newsletter by Chad Alan Bumgarner <chadalan@...> on Jul 02, 1997
Similar recipes
- "smoking" punch
- Coffee punch
- Festive punch
- Holiday punch
- Mango cheesecake
- Mango chicken salad
- Mango pasta cake
- Mango pepper
- Mango pie
- Mango pork
- Mango salad
- Mango salsa
- Mango sauce
- Mango sauce.
- Power punch
- Punch
- Punch #1
- Red punch
- Spiced mango
- Wedding punch
Random recipe of the day
Individual chocolate cheesecakes
Follow us
