long grain rice

Categories
Microwave
Yield
1 Servings
MeasureIngredient
1 cup Long grain rice
1 teaspoon Salt
1 teaspoon Butter
2 cups Water

In 3 quart casserole, combine rice, salt, butter and water. Cook, covered, 12 to 14 minutes, stirring halfway through cooking time. Rest, covered, 10 minutes.

Posted to Bakery-Shoppe Digest by "CD" <poppy@...> on Apr 5, 1998

Similar recipes

Random recipe of the day

Meat salad

Follow us

 Subscribe in a reader