London broil

1 servings

Ingredients

QuantityIngredient
2poundsSteak;flank
1Garlic;sliced;clove
1cupSalad Oil
½cupVinegar
1teaspoonSalt
¼teaspoonPepper
2teaspoonsMustard;dry
2teaspoonsWorcestershire
1dashCayenne
dropTabasco sauce

Directions

Remove excess fat from steak then score on both sides. Place all the ingredients in a shallow pan.

Place steak in pan, then turn over. Marinate at least 3 hours or over- night, turning several times.

Place steak in broiler 3 inches from heat. Broil each side 4 minutes.

Slice thin across grain diagonally.

Serve with Bearnaise Sauce.