lobster dip
- Categories
- Dip
- Yield
- 10 Servings
| Measure | Ingredient |
|---|---|
| 8 ounces | Lobster meat; chopped |
| 1 pack | (8-oz) cream cheese |
| ½ cup | Mayonnaise |
| 1 teaspoon | Bottled minced garlic |
| 1 teaspoon | Honey mustard |
In a large bowl, combine all ingredients. Refrigerate until ready to serve.
Also great with veggies, crackers. Makes 2-½ cups.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
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