Lizas' cucumber salad

Yield: 8 Servings

Measure Ingredient
1 cup Sour cream
1 tablespoon Sugar
2 tablespoons Cider vinegar
¼ teaspoon Pepper
½ teaspoon Salt
1 teaspoon Celery seed
2 \N Long cucumber
1 \N Vidalia onion; or any sweet onion

Combine in a bowl, the sour cream, sugar , vinegar, salt, pepper and celery seed. Clean and slice cucumbers and onion in thin slices. Add to dressing mixture and toss to coat. Let sit in fridge for about 2 hours to develop flavor.

Recipe by: Liza Jane- Original

Posted to bbq-digest by LizaCooks <LizaCooks@...> on May 6, 1998

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