Yield: 10 Servings
Measure | Ingredient |
---|---|
1 can | Refried beans; 16 oz can |
1 pack | Cream cheese; 8 oz. size |
1 can | Your favorite chili; 16 oz size |
1 pack | Shredded cheddar cheese; 8 oz size |
1 pack | Shredded Monterey jack cheese, 8 oz. size |
1 \N | Bag your favorite tortilla chips or fritos |
Spread beans in bottom of 9" deep dish pie plate. Sprinkle some cheddar and jack cheese, about 4 oz.of each. Slice cream cheese thinly and lay out as a layer over beans and cheeses. Pour over 1 can of your favorite chili, or home made.Top with remaining cheeses. Microwave on High power 5 minutes or til bubbly and heated through. Serve with chips.
Toss in some green chile peppers and chopped fresh tomatoes under the chili layer if desired. (my kids are picky..LOL ) Recipe by: Lisa Lepsy Posted to MasterCook Digest V1 #262 by Babygoil@... on Aug 3, 1997