| Measure | Ingredient |
|---|---|
| 1 cup | Durum semolina |
| 1 teaspoon | Dried cilantro |
| OR | |
| 1 tablespoon | Chopped fresh cilantro |
| 1¼ cup | Durum semolina |
| 1¼ teaspoon | Dried cilantro |
| 1 tablespoon | Vegetable oil, optional |
| 1 | Egg |
| 2 tablespoons | Lime juice |
| Water, if and as needed | |
| 1 | Egg |
| 2 tablespoons | Lime juice |
| Water, if and as needed |
HAND
EXTRUDER
Water may not be needed and should be added very slowly if used. Per 1 cup Serving: 235calories 10.1g protein 42.2g carbohydrate 2.7g fat 21.0mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 04-30-95
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