light sandwich rye
- Categories
- Breadmaker
- Yield
- 1 Loaf
| Measure | Ingredient |
|---|---|
| -FDRJ65A | |
| 1½ cup | Water |
| 1½ teaspoon | Salt |
| 3 tablespoons | Sugar |
| 2 tablespoons | Margarine |
| 3 cups | Bread flour |
| ⅞ cup | Rye flour |
| 2 tablespoons | Caraway seeds |
| 3 teaspoons | Yeast |
Adjust yeast from 3 to 4½ tsp.
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